Cordially Invites You to the
Founder’s Day Dinner -2009
Particulars.
•Where: Monterey Elks’ Lodge150 Mar Vista Dr. Monterey
•When: Fri, March 6, 2008; Benny Havens Hour, 6:30pmDinner, 7:30pm

 

Guest Speaker.LTG Franklin “Buster” Hagenbeck, ’71, Superintendent, USMA

 

Dinner Cost. $50 per grad and each guest.
Payment and Reservations.

 

Please return a check for the calculated amount made out to WPSMP along with the RSVP
information below to Bill Golden, 127 White Oaks Lane, Carmel Valley, CA 93924 by Feb 25.
Thank You!

 

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RSVP Information. Grad (Widow) Name: __________________________________ Class: ____

 

E-Mail Address: __________________________ Phone: ______________

 

Corkage Fee: I will bring _____ bottles of wine times $10 each for a total of $ ______.

 

I prefer Prime Rib, Salmon, or Vegetable Portobello (Circle Preference)

Guest Name: ___________________________Prime Rib, Salmon, or Veg Portobello

Guest Name: ___________________________Prime Rib, Salmon, or Veg Portobello

Guest Name: ___________________________Prime Rib, Salmon, or Veg Portobello

Total Cost = #Attendees at $50 each plus corkage fee from above.

•Dress: Tux, Dark Suit, or Dress Uniform
•Menu: Prime Rib, Petite Salmon, or Vegetable Portobello with Salad, Vegetable, Potatoes, Salad, Dessert, & Glass of Wine.

 

More Information. Contact Bill Golden at (831) 659-3891 or This e-mail address is being protected from spam bots, you need JavaScript enabled to view it
Wine. Additional wine may be brought for a $10 corkage fee per bottle or purchased
by the glass.